Root Death
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This is a new thread, started at Keith's good recommendation, as separate from the one on probiotics.
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Many years ago, when I was developing the S/H technique for orchids, Rod Venger (Venger's Orchids in Colorado Springs) began playing with what is now called "water culture". He had some contacts with (I think) Texas A&M and a PhD candidate there pointed out that orchids roots modify their cell structure to function optimally in the environment into which they are growing, and that, once grown, they cannot change, which explains quite well the need for a plant to basically grow a whole new root system when there is a big change in the medium conditions. As part of both of our experiments, we noted that existing roots from "dry" media, when submerged in water, would die. That seemed to follow from the "they cannot change" concept, and our best guess was "drowning", AKA "suffocation". That was further supported when we noted that roots that grew into the water on their own were perfectly fine and did not drown. It is also well-established that if too fine of a potting medium is used and the pot is overwatered, the roots can fail, even if the potting medium if fresh and not decomposing. All of those scenarios combine to point to suffocation, in my mind. Consider the case in which a plant is moved from one potting medium into another - for example, from a bark-based medium into sphagnum, as an attempt to not have to water so often. The sphagnum, likely being more moisture-retentive, becomes an inhospitable, possibly suffocating, environment for the existing roots, but not so extreme to cause rapid failure, giving the roots time to grow viable "optimized" roots within the moss. (See the attached photo.) However, there is another scenario that may-, or may not absolutely point to suffocation, but certainly supports that possibility, if you so choose: Looking at that same image, what if that were a case in which the roots grew well in fresh medium. Over time, however, the medium began to decompose, becoming finer and finer, suffocating those roots. But wait! The new root growth, with the upper parts having been given a "stay of execution" by the slowly decomposing medium, were able to successfully grow in it. It seems to me that the second scenario is a lot like roots growing into the reservoir in a S/H pot, and the two scenarios combined suggests that it's not a pathogen or "toxic chemistry" situation that's the issue. Might it be something other than suffocation? Sure, and if that's the case, I'd love to understand the mechanism, but it sure looks that way to me. |
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There are some major principles I can think of apply here. 1) A large volume filled with small spheres and water contains the same percent water regardless of the sphere size. This principle doesn't hold true for a volume filled with spheres of various sizes because settling is possible The small spheres can fill in the gaps between the larger Extending this to potting media, the implications for LECA spheres are pretty obvious. To some extent, the same principles should apply at least to some extent to straight bark chunks assuming it has not compacted to fit the pieces more closely. 2) Next, in such a volume, as fill ratio (density) increases the area though which O2 can diffuse through the water goes down. The logical conclusion is that size-graded chunk media should be more open than orchid mixes (this is pretty easy to see). Potting mixes and potting soil have widely varied particle sizes, so we can expect far less air diffusion area to be available, which would tend to interfere with, oxygen, C02, or microbe waste product diffusion. But there are other effects as described here: http://compost.css.cornell.edu/oxygen /oxygen.diff.water.html one is that "When oxygen is forced to diffuse through water saturated pores, this restriction on oxygen transport quickly leads to anaerobic conditions." We know that a volume of small particles has more surface area on which oxygen-consuming microbes could grow compared to large particles. Both the volume of the microbes and their use of oxygen would impact oxygen availability to roots when the particle size is small. This would obviously lead to root suffocation. 3) Would the breakdown of large particles into smaller ones by the microbes. Yet another factor could be pH and chemistry changes to the water the gaps. 4) A mechanism that doesn't require O2 suffocation - would there be toxins produced by anaerobic microbes whereby it is not the lack of O2 but the microbe wastes that cause root death? Quote:
...but since you bring up sphagnum I'll offer some thought on this. I think may works against my original doubt that straight up suffocation is what usually kills the roots. I have wondered why sphagnum doesn't immediately result in root suffocation the first time it is over-watered. Instead, roots in fresh sphagnum no mater how compressed, seem to be very resistant to over-watering death. Why? Sphagnum has antiseptic qualities that could prevent the growth of aerobic microbes and thereby prevent or delay root suffocation. Sphagnum also has vast numbers of internal channels that transport water internally, which explains why it will wick up water and distribute it more or less uniformly inside. If the sphagnum is not saturated, these channels are available to transport air far more freely than diffusion through water. Quote:
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Likewise, if C02 build up in media that can't breath results in acidification death of the roots, is it suffocation or chemistry? We may agree on more than we think. Quote:
-Keith |
I haven't read the whole post yet, but this caught my eye:
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LECA is a pretty good "sponge", so sucks away that water and spreads it around, but there does reach a point where the pellets are saturated, and the bridging water becomes an issue. With other media ingredients, the void spaces take a wide variety of different shapes, but the same principle applies, and if the uniform, non-spherical particles ultimately become "stacks of cards" rather than "card houses", there will be more bridging water, and that will certainly be the case when you mix sizes and shapes. Particle packing was in the most basic ceramic processing courses, and even though that was a long time ago... ---------- Post added at 07:11 PM ---------- Previous post was at 05:26 PM ---------- On to point 2 - if I recall, oxygen diffuses at about 1-2 mm/sec, so I cannot see that as being an issue unless the pathway from the surface down to the roots is extended by broken-down media - but that would be suffocation. I suspect air is the primary fluid through which the roots interact with gases - in an out - so restriction would lead to suffocation or poisoning. Next - do we have any idea of the population density of the microbes in the medium, and do we have any grasp on the volume of oxygen they might demand? Personally, I think this might be a lot of mental masturbation that leads back to something close to suffocation, if not exactly that, and really may not add much to the decisions we make in out culture. Interesting? Always! Valuable? I'm not so sure. Next... |
Why do the roots need oxygen? They can carry out anaerobic respiration and I don't think they have high energy jobs to do to maintain life (there are plenty of anaerobic algae. It all started that way so anaerobic function is the IBM-DOS buried in the computer program).
I don't know what the answer. Is it resistance to external toxins, buildup of metabolic toxins, failure to carry out some crucial oxygen dependent biochemical process? |
I'm not basing this on any real science as you guys seem to be but my instinct is that the roots do not die from a microbial problem but the change in conditions directy contributes to the roots death, perhaps in different ways.
If the root has developed under water, perhaps removing it either leads to dessication, or perhaps even by being exposed to a poisonous level of oxygen in the air. Or perhaps the structure of the velamin adapted to being underwater is just not suited to ever dry out. If velamin adapts to shield the root from one condition, it may be unable to shield it from the perils of another condition. None of these things are suffocation but they are also no related to microbial activity. I also feel that people tend to assume that water in S/H culture is stagnant. In my mind the constant flushing and replacement of water keeps the whole pot light and fresh. I tend to assume that there are far less anaerobic bacteria in S/H than most other styles of potting. Sorry if that was rant and I hope it made some sense. All that said stagnant water and bacteria also must kill roots of course but I have a sense they are not usually the cause of root death in repottings and situation changes |
I haven't tried it yet. But wondering if an aquarium air-stone pump system for water surface air mixing can help with keeping regular roots alive - by keeping the water adequately oxygenated. But ..... my main reason for not going for water culture (not 'S.H.') is the need for fixing the position of the orchid in its water container. Maybe a bit fiddly if too many orchids.
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When I first was thinking about the “suffocation” of roots in media that was too fine - whether that be due to a case of poor medium choice or it becoming old and compressed, the term I used was “stifling gas exchange”, which is pretty nonspecific in regards to what gases and in what direction.
I suppose that over the years that has been shortened to “suffocation”. |
I want to go back and clarify a response I made earlier about spheres and particle packing.
Keith was absolutely correct that the size of spheres makes no difference to the relative filled and open volumes - fill a room with basketballs or ping-pong balls, and it's the same. What I misinterpreted was his statement that the void space is filled with water... I was not thinking of his theoretical example, but of a potted plant, where the void is not filled with water, but air, with some water held in the tiny spaces between particles. https://firstrays.com/wp-content/upl...ed-279x300.jpg In that context, it seems obvious that the smaller the particles, the smaller the voids, so more of the open volume is occupied by water, leading to stifled gas exchange/suffocation (choose one). |
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Thanks for your post. -Keith ---------- Post added at 01:33 PM ---------- Previous post was at 01:30 PM ---------- Quote:
-Keith ---------- Post added at 01:45 PM ---------- Previous post was at 01:33 PM ---------- Quote:
Let me ask your opinion on this. Do you think the often heard statements that the roots of some orchids such as C. walkeriana or Tolumnia will die if they don't dry quickly after watering? -Keith |
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Sometimes - I use much larger pots than usual, and only use smaller media for the surface region (depth of my own choice) with relatively small orchids (such as seedlings, or some juveniles) - otherwise, I just use one sort of media purchased with some average size. Even though the image shows watering toward the rim or outskirts of the pot ----- that doesn't strictly need to be followed. I just dump most of the water at the outskirts, and have the choice to add water further in. |
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