Warning: Invalid argument supplied for foreach() in [path]/includes/class_postbit_alt.php(474) : eval()'d code on line 31
Warning: Invalid argument supplied for foreach() in [path]/includes/class_postbit_alt.php(474) : eval()'d code on line 31
Warning: Invalid argument supplied for foreach() in [path]/includes/class_postbit_alt.php(474) : eval()'d code on line 31
Warning: Invalid argument supplied for foreach() in [path]/includes/class_postbit_alt.php(474) : eval()'d code on line 31
Warning: Invalid argument supplied for foreach() in [path]/includes/class_postbit_alt.php(474) : eval()'d code on line 31
Warning: Invalid argument supplied for foreach() in [path]/includes/class_postbit_alt.php(474) : eval()'d code on line 31
Warning: Invalid argument supplied for foreach() in [path]/includes/class_postbit_alt.php(474) : eval()'d code on line 31
Warning: Invalid argument supplied for foreach() in [path]/includes/class_postbit_alt.php(474) : eval()'d code on line 31
Warning: Invalid argument supplied for foreach() in [path]/includes/class_postbit_alt.php(474) : eval()'d code on line 31
Warning: Invalid argument supplied for foreach() in [path]/includes/class_postbit_alt.php(474) : eval()'d code on line 31
Warning: Invalid argument supplied for foreach() in [path]/includes/class_postbit_alt.php(474) : eval()'d code on line 31
Warning: Invalid argument supplied for foreach() in [path]/includes/class_postbit_alt.php(474) : eval()'d code on line 31
Warning: Invalid argument supplied for foreach() in [path]/includes/class_postbit_alt.php(474) : eval()'d code on line 31
Warning: Invalid argument supplied for foreach() in [path]/includes/class_postbit_alt.php(474) : eval()'d code on line 31 <![CDATA[Orchid Board - Most Complete Orchid Forum on the web ! - Connoisseur's corner]]>
http://www.orchidboard.com/community
The fine living forum. Got a great recipe? Share it here.enSat, 21 Nov 2009 05:39:20 GMTvBulletin60http://www.orchidboard.com/community/images/misc/rss.jpg<![CDATA[Orchid Board - Most Complete Orchid Forum on the web ! - Connoisseur's corner]]>
http://www.orchidboard.com/community
Anybody have any good Crock Pot recipes?
http://www.orchidboard.com/community/connoisseurs-corner/29773-anybody-have-any-good-crock-pot-recipes.html
Mon, 09 Nov 2009 04:31:25 GMTAll I'm gonna say is, these things are a college student's best friend. :rofl:
Anyway, if anybody has any CP recipes, post them here. I'm always looking for new things to try. :)
]]>Angurekhttp://www.orchidboard.com/community/connoisseurs-corner/29773-anybody-have-any-good-crock-pot-recipes.html<![CDATA[Chiavetta's marinade recipe?]]>
http://www.orchidboard.com/community/connoisseurs-corner/28261-chiavettas-marinade-recipe.html
Fri, 25 Sep 2009 21:02:48 GMTPosted this in that other thread but figured
Italian salad dressing
A-1 steak sauce
additional herbs to your liking
THAT IS IT!
not sure...Posted this in that other thread but figured
Italian salad dressing
A-1 steak sauce
additional herbs to your liking
THAT IS IT!
not sure of exact proportions but I'm sure anywhere near 1/3 A-1 steak sauce will get you on the right track.
]]>sunofsandhttp://www.orchidboard.com/community/connoisseurs-corner/28261-chiavettas-marinade-recipe.htmlChilli-Pecan Camambert!
http://www.orchidboard.com/community/connoisseurs-corner/28184-chilli-pecan-camambert.html
Wed, 23 Sep 2009 22:04:27 GMTOk!
Just when I thought Orchid Board was the bees-knees I now find it's combined my orchid obsession with my cooking obsession!
This won't be good for my work/life-balance - I'm feeling it tilt dangerously away from work...
So - an unhealth recipe that cheese-lovers should enjoy!
50g pecan halves, chopped.
1 fresh jalapeno pepper, seeded and finely chopped
70g apricot jam
1 round (250g) Camembert cheese (approx 10 cm diameter)
Preheat oven to 190 celcius, 360 faranheit, Gas 5.
Cut Camembert in half horizontally and place one half, cut side up on baking tray. Mix chopped jalepeno and jam, and spread half of mix onto top of Camembert.
Sprinkle pecans on top.
Place the remaining half of the Camembert ontop, cut side up. Spread remaining jam mix, and top with remaining pecans.
Bake for 10 - 12 mins, or until Camembert begins to soften.
Bake with crackers or toasted French Baguette.
It'll clog your arteries, but it's got to be good for the soul! Enjoy! ;)
]]>Nic100http://www.orchidboard.com/community/connoisseurs-corner/28184-chilli-pecan-camambert.htmlAlmond Danish Swirls
http://www.orchidboard.com/community/connoisseurs-corner/25347-almond-danish-swirls.html
Mon, 29 Jun 2009 00:29:54 GMT:waving These things are killer and addicting.:blushing: I was watching Paula Dean on the food network and she made them, so I just had to try it....:waving These things are killer and addicting.:blushing: I was watching Paula Dean on the food network and she made them, so I just had to try it. Very easy and the variations are endless. You will love them! enjoy
Almond Danish Swirls Recipe : Paula Deen : Food Network
]]>flhikerhttp://www.orchidboard.com/community/connoisseurs-corner/25347-almond-danish-swirls.htmlTwo-ingredient cookie recipe!
http://www.orchidboard.com/community/connoisseurs-corner/24071-two-ingredient-cookie-recipe.html
Tue, 19 May 2009 19:33:05 GMTI have one of those cake-mix fix-it-up cookbooks and there's a recipe for Sugar-Cinnamon Knots.
One 8 oz package cream cheese
One box spice cake mix
1/3 cup sugar ( I mixed regular sugar and a packet of vanilla sugar)
1/2 tsp cinnamon
Mix sugar and cinnamon in a small bowl, put aside.
In mixer, combine softened cream cheese and cake mix till well-blended.
Make 1 inch balls and roll them into 4" logs. Twist into a knot like a pretzel, sprinkle with sugar mixture and put on cookie sheet 1 1/2" apart (they spread a little). Bake at 350 for 10-15 minutes.
Mine took 14 minutes for perfection :)
They're a little crisp on the outside and kind of chewy inside. Very tasty and they're rich so just one or two works for me :)
I'm gonna play around with different flavor cake mixes. Chocolate would be great and I think lemon would be awesome (without the cinnamon) :D
]]>cb977http://www.orchidboard.com/community/connoisseurs-corner/24071-two-ingredient-cookie-recipe.htmlPizza Dough
http://www.orchidboard.com/community/connoisseurs-corner/22493-pizza-dough.html
Sun, 05 Apr 2009 14:00:37 GMTDoes anyone have a real good pizza dough recipe? One that rises when been cooked.
Thanks
RussellDoes anyone have a real good pizza dough recipe? One that rises when been cooked.
Thanks
Russell
]]>phragguyhttp://www.orchidboard.com/community/connoisseurs-corner/22493-pizza-dough.htmlCream cheese chicken with Broccoli
http://www.orchidboard.com/community/connoisseurs-corner/21153-cream-cheese-chicken-broccoli.html
Thu, 26 Feb 2009 17:03:57 GMTCream cheese chicken with Broccoli
4 pounds of skinless chicken breast,cut into ½ inch pieces
1 table spoon of olive oil
1 package of(1 ounce) if...Cream cheese chicken with Broccoli
4 pounds of skinless chicken breast,cut into ½ inch pieces
1 table spoon of olive oil
1 package of(1 ounce) if Italian dressing mix
2 cups of sliced mushrooms get the real mushrooms not that carp in a can
1 cup sliced onion
1 can of (10 ¾ ounces) concentrated cream of mushroom soup --low fat
1 bag (10 ounces) frozen broccoli flowerets /thawed
1 package of (8 ounces) cream cream cheese --low fat
¼ cup of sherry—can skip this if you like
1 bag of egg noodles
1. Toss chicken with olive oil. Sprinkle with Italian salad dressing mix. place in Crock pot on low covered for 3 hrs
2. Coat large skillet with nonstick cooking spray. Add mushrooms and onion and sauté should take about 5 minutes or so.
3. Add soup,broccoli,cream cheese, and sherry to skillet. Cook until hot. Transfer to crock pot.cover leave on low and cook for another hour
4. Cook pasta in another pot.
5. Eat and enjoy this recipe
]]>herfhttp://www.orchidboard.com/community/connoisseurs-corner/21153-cream-cheese-chicken-broccoli.htmlMy favorite chili
http://www.orchidboard.com/community/connoisseurs-corner/21021-my-favorite-chili.html
Mon, 23 Feb 2009 11:06:51 GMTThis is officially called Taco Soup. It is honestly, more like a pot of chili. The best thing is it is very low in calories and only a few points for...This is officially called Taco Soup. It is honestly, more like a pot of chili. The best thing is it is very low in calories and only a few points for those that do WW.
Don't let the fact that is low in calories scare you...it is AWESOME!
Ingredients:
1 lb of ground turkey breast
1 lg onion
1 pkg. taco seasoning mix
1 pkg. hidden valley ranch dressing
2 cups whole kernel corn
1 can red beans
1 can black beans
1 can white beans
1 can fat-free refried beans
1 can diced tomatoes (rotel or mexican flavor)
1 can diced tomatoes (any flavor)
Saute onions with turkey adding in the taco seasoning pkg. Take out a pot and begin by putting the 2 cans of tomatoes in with the refried beans add all the other cans and the turkey with onions. Do not drain anything off the cans of beans and corn.
Stir it up and add the ranch dressing.
Bring the soup up to a boil (do not boil more than a moment), cover and simmer for 1 hour.
]]>thumperinfloridahttp://www.orchidboard.com/community/connoisseurs-corner/21021-my-favorite-chili.htmlChocolate cake in a Mug
http://www.orchidboard.com/community/connoisseurs-corner/20698-chocolate-cake-mug.html
Sat, 14 Feb 2009 19:47:06 GMT**_5 MINUTE CHOCOLATE MUG CAKE_**4 tablespoons flour
4 tablespoons sugar
2 tablespoons cocoa
1 egg
3 tablespoons milk
3 tablespoons oil
3...
5 MINUTE CHOCOLATE MUG CAKE
4 tablespoons flour
4 tablespoons sugar
2 tablespoons cocoa
1 egg
3 tablespoons milk
3 tablespoons oil
3 tablespoons chocolate chips (optional)
A small splash of vanilla extract
1 large coffee mug (MicroSafe)
Add dry ingredients to mug, and mix well.
Add the egg and mix thoroughly.
Pour in the milk and oil and mix well..
Add the chocolate chips (if using) and vanilla extract, and mix again.
Put your mug in the microwave and cook for 3 minutes at 1000 watts.
The cake will rise over the top of the mug, but don't be alarmed!
Allow to cool a little, and tip out onto a plate if desired.
Then EAT! (This can serve 2 if you want to feel slightly more virtuous).
And why is this the most dangerous cake recipe in the world?
Because now we are all only 5 minutes away from chocolate cake at any time of the day or night.
AL
]]>Bird Song Farmhttp://www.orchidboard.com/community/connoisseurs-corner/20698-chocolate-cake-mug.htmlSausage and Potato Soup
http://www.orchidboard.com/community/connoisseurs-corner/20443-sausage-potato-soup.html
Sat, 07 Feb 2009 22:06:01 GMTOkay, I'm gonna share one of my favorite soup recipes. This is actually a soup from Olive Garden :blushing:, I found the recipe online, but tweaked it to make it MUCH BETTER :rofl:. Let me know what you think, if you decide to make it. I gotta say though, everyone that has it, loves it!
So here goes, with the tweaks next to the original recipe.
1lb of Ground Italian Sausage
1 1/2 tsp crushed red pepper (I add about 1/2 tsp more)
I large diced onion (I personally use less, maybe half)
4 Tbsp bacon pieces (I add about 1/2 Tbsp more)
2 tsp garlic puree (I add about 1/2 tsp more)
10 cups water
5 cubes chicken bouillon (I use 2 more cubes, I crush mine so they mix faster)
1 cup heavy cream (I add 1/2 to 3/4 cup more)
1lb russet potatoes, cut into cubes
Sautee Italian Sausage and crushed red pepper in a frying pan. Drain excess fat, refrigerate while you prepare other ingredients. In the same pan; sautee bacon, onions and garlic until onions are soft.
Mix together the chicken bouillon and water in a large pot, add potatoes, bacon, onion and garlic, cook until potatoes are soft about 30 minutes.
Add the heavy cream and sausage and cook until thoroughly heated.
This soup is really good with some freshly grated parmesan cheese. :drool:
]]>Amanda Lhttp://www.orchidboard.com/community/connoisseurs-corner/20443-sausage-potato-soup.htmlNeed a some good Eggolant recipes
http://www.orchidboard.com/community/connoisseurs-corner/20199-need-some-good-eggolant-recipes.html
Sat, 31 Jan 2009 17:38:36 GMT:waving, I planted a white eggplant plant and it seems it going to produce many eggplants. And was hoping to get some new recipes other then the...:waving, I planted a white eggplant plant and it seems it going to produce many eggplants. And was hoping to get some new recipes other then the traditional Eggplant Parm. I know there are some awesome cooks out there. Thanks
]]>flhikerhttp://www.orchidboard.com/community/connoisseurs-corner/20199-need-some-good-eggolant-recipes.htmlBllue Cheese Walnut Bites
http://www.orchidboard.com/community/connoisseurs-corner/20139-bllue-cheese-walnut-bites.html
Fri, 30 Jan 2009 04:09:38 GMTThis is a link to an appetizer I found on recipe zaar. It goes great with a slice of pear and a glass of red. It makes two rolls and they keep in the...This is a link to an appetizer I found on recipe zaar. It goes great with a slice of pear and a glass of red. It makes two rolls and they keep in the freezer or refrig too. This is a really yummy cracker. You can take it out, slice, and bake up fresh when somebody drops in. Carol
Blue Cheese-Walnut Bites Recipe : Recipezaar
]]>quiltingwackohttp://www.orchidboard.com/community/connoisseurs-corner/20139-bllue-cheese-walnut-bites.htmlFantastic Fruit Dessert
http://www.orchidboard.com/community/connoisseurs-corner/19138-fantastic-fruit-dessert.html
Wed, 31 Dec 2008 06:20:31 GMTFor an easy, colorful and delicious dessert serve peach halves, preferably fresh or home canned, with blackberry syrup and a few whole blackberries,...For an easy, colorful and delicious dessert serve peach halves, preferably fresh or home canned, with blackberry syrup and a few whole blackberries, fresh or frozen, dropped into the syrup around the peaches. The tartness of the blackberries compliments the sweetness of the peaches. This can also be served over a slice of pound cake or with small spongecakes.
]]>ronaldhankohttp://www.orchidboard.com/community/connoisseurs-corner/19138-fantastic-fruit-dessert.htmlWhite Chip Pumpkin Spice Cake
http://www.orchidboard.com/community/connoisseurs-corner/18612-white-chip-pumpkin-spice-cake.html
Fri, 12 Dec 2008 17:59:31 GMTAnybody looking for a really good and really simple cake should give this one a try...it starts with a box cake mix and ends with YUMMY!!!
Recipe:...Anybody looking for a really good and really simple cake should give this one a try...it starts with a box cake mix and ends with YUMMY!!!